Culinary mastermind Gregory Marchand is heading out of his Paris hotspot for a new restaurant location. The location will be two-stories, decorated by Emilie Bonaventure, and have seating areas to watch the chefs. It wil be open for lunch, dinner, and cocktails, and will feature house-smoked meats and fish.
Frenchie has been a Paris hot spot for years now, morphing into a veritable culinary empire on the trendy rue de Nil in the 2nd arrondissement. (There’s also a wine bar and Frenchie-to-Go where you can grab to-die-for sandwiches.)
Click here to read the full article by Mary Winston on Luxury Travel Advisor.